Crustaceans

Showing 25–36 of 40 results

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  Lamb Borek

  A rich and aromatic minced lamb, enhanced with mint olives. Wrapped in a crispy, golden pastry and finished with a zesty harissa emulsion

  Gluten, Milk, Eggs

  £13.00
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  Lamb Cutlets

  Served with porcini creamy puree, accompanied with goat cheese and mango wrapped in crispy pastry parcels

  Gluten, Eggs, Milk

  (Allergens Can Be Removed)

  £19.00
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  Lamb Tajine

  Slow cooked lamb shoulder in traditional Moroccan spices with apricot, accompanied with sultanas and couscous

  Gluten

  (Allergen Can Be Removed)

  £19.00
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  Lemon & Berries Meringue Tarte

  Tart shell filled with lemon cream perfumed with lemon zest, topped with berries crémeux and meringue
  Gluten, Eggs, Milk, Tree Nuts

  £10.00
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  Mixed Baby Leaf Salad

  Served with cherry tomato, cucumber and beetroot, toasted in house dressing

  Mustard

  £5.00
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  Mixed Olives

  Marinated in lemon, chilli and parsley

  £4.00
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  Mushroom Meze

  Sautéed wild forest mushrooms in a creamy sauce on a crispy toasted bread 

  Gluten, Milk

  £7.00
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  Mushroom Sauce

  Milk

  £3.00
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  Oriental Hot Honey Wings

  Juicy chicken wings glazed with a sweet and spicy honey sauce, infused with Middle Eastern spices. Garnished with toasted sesame seeds

  Sesame, Sulphur Dioxide 

  £14.00
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  Pan-Fried Tofu

  Soybean curd in massaman coconut sauce, topped with crispy rice noodles and corriander oil

   

  £16.00
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  Parmesan Sphere

  Crispy, golden-brown spheres of aged parmesan cheese, ser ved with a velvety mousse of sun-blushed tomatoes

  Gluten, Milk, Eggs

  £6.00
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  Peach Melba

  Peach poached in a light sugar syrup infused with vanilla served with vanilla Ice cream and raspberry sauce
  Milk

  £9.00