Showing 1–12 of 16 results
A delightful medley of tender artichokes paired with vibrant beetroot, complemented by a zesty chickpea salsa. Topped with creamy whey cheese and garnished with crunchy candied walnuts
Milk , Mustard, Tree Nuts
(Allergens Can Be Removed)
Succulent cuttlefish seasoned with aromatic Bharat spices elegantly dressed with fresh spring onion and a hint of chilli. Served alongside a rich and tangy green aioli
Gluten, Fish, Mollusk, Milk, Eggs
(Allergens Can be Removed – Excluding Eggs)
Stuffed with ribs in home-made BBQ sauce garnished with pickled red onions
Gluten, May Contain Lupin
A delectable assortment of mixed nuts coated in spiced honey and fragrant vanilla
Peanuts, Tree Nuts
Sulphur Dioxide
Seasoned with Maldon salt and rosemary
Chickpeas, lemon, garlic. Accompanied with grilled Arabic flatbread
Sesame, Gluten
(Allergens Can Be Removed)
In garlic and parsley
Served with espuma cauliflower on a kataifi pastry, garnished with lemon and passion fruit pearls
Fish, Mollusk, Milk, Gluten
(Allergens Can be Removed)
Slow cooked lamb shoulder in traditional Moroccan spices with apricot, accompanied with sultanas and couscous
Gluten
(Allergen Can Be Removed)