£14.00
Succulent chicken balls served with a velvety carrot mousse, garnished with crispy leeks
Crustaceans, Eggs, Fish, Milk, Gluten
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Pillowy gnocchi infused with earthy truffle, served in a luxurious creamy cheese sauce. Presented in a crispy parmesan cheese basket
Gluten, Milk
Accompanied with jasmine rice perfumed pilaf rice, served either in Caroline reaper sauce or chimichurri sauce
Crustaceans, Fish, Milk
(Milk Can Be Removed)
Soybean curd in massaman coconut sauce, topped with crispy rice noodles and corriander oil
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