£14.00
Succulent chicken balls served with a velvety carrot mousse, garnished with crispy leeks
Crustaceans, Eggs, Fish, Milk, Gluten
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Served with porcini creamy puree, accompanied with goat cheese and mango wrapped in crispy pastry parcels
Gluten, Eggs, Milk
(Allergens Can Be Removed)
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Soybean curd in massaman coconut sauce, topped with crispy rice noodles and corriander oil
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