£19.00
Servedin bisque sauce. Perfumed with basil and toasted focaccia croutons
Gluten, Crustaceans, Eggs, Milk, Fish
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Accompanied with jasmine rice perfumed pilaf rice, served either in Caroline reaper sauce or chimichurri sauce
Crustaceans, Fish, Milk
(Milk Can Be Removed)
A pear-shaped light mousse, filled with a confit pear sponge. Finished with a chocolate cocoa butter mirror glaze
Gluten, Eggs, Milk
Soybean curd in massaman coconut sauce, topped with crispy rice noodles and corriander oil
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