£11.00
A pear-shaped light mousse, filled with a confit pear sponge. Finished with a chocolate cocoa butter mirror glaze
Gluten, Eggs, Milk
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Servedin bisque sauce. Perfumed with basil and toasted focaccia croutons
Gluten, Crustaceans, Eggs, Milk, Fish
Josper roasted aubergine mixed with tahini and whey cheese, garnished with pomegranate, accompanied with Arabic flatbread
Gluten, Sesame, Milk
(Milk Can Be Removed)
Coffee beans shaped tiramisu, filled with a sponge soaked in espresso coffee, based on a chocolate shortbread disc Gluten, Egg, Milk
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